Great British Menu

Top British chefs compete against each other and are scored by a panel of acclaimed judges for the chance to cook one course of a four course banquet.

2006 HD 59min TV-PG United Kingdom English

Andi Oliver

Reality-tv

food cooking culinary arts cooking competition professional chefs

S13E21 - Wales - Starter 2018-09-10

Culinary competition. This week sees three chefs representing Wales compete. Andrew honours NHS staff with his innovative take on a traditional healing recipe.

S14E1 - London and South East - Starter and Fish Courses 2019-03-20

In the first heat, Ben Marks’s dish takes inspiration from The Beatles track Glass Onion, while Paul Walsh opts for a delicate fish and fregola dish inspired by The Kinks.

S14E2 - London and South East - Main and Dessert Courses 2019-03-21

The chefs are halfway through their heat and the pressure is mounting. Luke has plenty to do to get his duck dish Spice, inspired by his favourite girl band, ready in time.

S14E3 - London and South East - Judging 2019-03-22

The two remaining London chefs must cook their four-course menus again for the judges, including guest judge legendary bassist Gary “Mani” Mounfield.

S14E4 - North East: Starter and Fish Courses 2019-03-27

Three chefs new to the competition compete this week in the north east heats. Samira is taking her motivation from Elton John’s The Circle of Life and the versatile tomato.

S14E5 - North East: Main and Dessert 2019-03-28

The chefs serve up their main courses and desserts. Mike is confident his northern dish Rack n Roll has the edge to help him claim the top spot.

S14E6 - North East: Judging 2019-03-29

Today the two remaining north east chefs must cook their four-course menus again. But will they take on board their veteran’s feedback?

S14E7 - Central Starter and Fish Courses 2019-04-03

Two returnees and a newcomer face off in the central heats. Newcomer Kray brings an urban edge to proceedings with a starter inspired by grime music called Fire in the Booth.

S14E8 - Central Main and Dessert 2019-04-04

The chefs are halfway through their heat. Sabrina Gidda is taking inspiration from her grandad’s collection of old 45s for her main of pork wellington and Black Country faggots.

S14E9 - Central Judging 2019-04-05

The two remaining chefs cook their four-course menus again. But will they take on board their veteran’s advice as they serve their tributes to Britain’s music success?

S14E10 - North West Starter and Fish 2019-04-10

The chefs begin cook their starters for a surprise veteran chef. Liam’s dish Banging Beets takes inspiration from Liverpool’s legendary Cream nightclub.

S14E11 - North West Main and Dessert 2019-04-11

The chefs cook their all-important main courses. Michelin-starred newcomer Hrishikesh Desai is pushing himself to the limit with a complex multi-part venison dish.

S14E12 - North West Judging 2019-04-12

The two remaining chefs cook their dishes head to head for a panel of expert judges, including multi-million selling singer-songwriter Amy MacDonald.

S14E13 - Scotland: Starter and Fish Courses 2019-04-17

Three of Scotland’s finest chefs do battle. Gordons dish, Fleetwood Mackerel, is a risky combination of raw mackerel and porridge.

S14E14 - Scotland: Main and Dessert 2019-04-18

The chefs cook their mains and desserts. Lorna is confident her lamb dish With A Little Help From My Friends, dedicated to supportive friends, is a dish fit for the banquet.

S14E15 - Scotland: Judging 2019-04-19

The two remaining Scottish chefs cook their four courses again for Matthew Fort, Oliver Peyton, Andi Oliver and celebrity guest judge Keisha Buchanan.

S14E16 - South West – Starter and Fish 2019-04-24

This week it is the heats for the south west. For starters Joe goes out on a limb with his Beatles-inspired dish My Octopus’s Garden – an unorthodox pairing of seafood and cheese.

S14E17 - South West – Mains and Dessert 2019-04-25

Emily’s David Bowie-inspired dish celebrates Britain’s food heroes and she is using Cornish duck meat from her local producer.

S14E18 - South West – Judging 2019-04-26

The two remaining chefs cook their four-course menus for judges Matthew Fort, Oliver Peyton, Andi Oliver and guest judge Rev Richard Coles.

S14E19 - Wales: Starter and Fish Courses 2019-05-01

In the Welsh heats, two chefs cook lamb starters entitled Green, Green, Grass of Home.

S14E20 - Wales: Main and Dessert 2019-05-02

Cindy’s beef main course, called Spice up Your Life, involves a risky combination of wasabi and horseradish that she is hoping will set her apart from the other two chefs.

S14E21 - Wales: Judging 2019-05-03

The two remaining chefs cook their four-course menus for the judges - Matthew Fort, Oliver Peyton, Andi Oliver and guest judge JB Gill.

S14E23 - Northern Ireland Main and Dessert 2019-05-09

Alex’s dish commemorates his late brother and the song by Northern Ireland artist Donna Taggart that he associates with the difficult time of his death.

S14E24 - Northern Ireland Judging 2019-05-10

The two remaining chefs from Northern Ireland recreate their four-course menu for the esteemed judges - Matthew Fort, Oliver Peyton, Andi Oliver and guest judge Loyle Carner.

S14E25 - The Finals: Starter 2019-05-13

In the first challenge of finals week, the eight chefs battle to get their starter course to the banquet and cook up dishes dedicated to everything from Tom Jones to grime.

S14E26 - The Finals: Fish Course 2019-05-14

Some of the finest chefs in the UK compete to cook a fish course worthy of serving at a banquet. The rivals need to impress guest judge Kanya King, the founder of the MOBO awards.

S14E27 - The Finals: Main Course 2019-05-15

The regional champions compete to get their main courses onto the menu of the banquet at Abbey Road Studios. They are cooking for guest judge, former Wham! star Andrew Ridgeley.

S14E28 - The Finals: Dessert 2019-05-16

Each chef needs to cook a dessert to impress guest judge Peter Hook – Joy Division and New Order bassist. With one place left on the banquet menu, the chefs pull out all the stops.

S14E29 - The Finals: Banquet 2019-05-17

This year’s Great British Menu comes to a climax with a star-studded banquet celebrating Britain’s success in pop music at Abbey Road Studios.

S15E1 - Central – Starter & Fish Courses 2020-03-18

Chefs from Derby, Birmingham, Stoke-on-Trent and Nottingham compete for the central region with a mushroom starter inspired by Lord of the Rings and a Roald Dahl Revolting Recipe.

S15E2 - Central - Main & Dessert Courses 2020-03-19

The remaining chefs cook giant goose eggs based on Charlie and the Chocolate Factory and a Harry Potter dessert, but two face potential disasters when their recipes go wrong.

S15E3 - Central - Judging 2020-03-20

The two remaining central chefs go head to head and cook their six-course menus. Guest judge Charlie Higson, comedian and author of the Young Bond series, helps decide the winner.

S15E4 - London & South East - Starter & Fish Courses 2020-03-25

Veteran Tommy Banks decides which of the four London chefs to send home after a hazelnut starter inspired by The Gruffalo and a Commotion in the Ocean lobster dish.

S15E5 - London & South East - Main & Dessert Courses 2020-03-26

The remaining chefs cook a dairy beef steak dish inspired by Michael Morpurgo’s War Horse and a Faraway Tree chocolate dessert. But two must improvise when their recipes go wrong.

S15E6 - London & South East - Judging 2020-03-27

The two remaining chefs from the region go head to head and cook their six-course menus for the judges, including guest judge Konnie Huq, children’s author and former Blue Peter presenter.

S15E7 - Scotland - Starter & Fish Courses 2020-04-01

Four chefs from Edinburgh, Irvine, Fife and Buckie compete for Scotland with a venison starter inspired by Harry Potter and the Goblet of Fire and a Treasure Island fish course.

S15E8 - Scotland - Main & Dessert Courses 2020-04-02

The remaining chefs cook mains and desserts, including a cow pie inspired by Desperate Dan and a golden snitch choux dessert. An unusual situation ramps up the competition.

S15E9 - Scotland - Judging 2020-04-03

Two top chefs from Scotland go head to head and cook their six-course menus. Bestselling children’s author and comedian David Baddiel is the guest judge and helps decide the winner.

S15E10 - Northern Ireland - Starter & Fish Courses 2020-04-08

Four chefs compete for Northern Ireland with a starter inspired by CS Lewis and an Enid Blyton fish course. Veteran Tom Aikens sends one chef home at the end of the day.

S15E11 - Northern Ireland - Main & Dessert Courses 2020-04-09

The remaining chefs cook mains and desserts, including a Hogwarts feast inspired by Harry Potter and an Each Peach Pear Plum dessert.

S15E12 - Northern Ireland - Judging 2020-04-10

Two top chefs from Northern Ireland go head to head and cook their six-course menus. Children’s TV presenter turned author Cerrie Burnell is the guest judge and helps decide the winner.

S15E14 - North West - Main & Dessert Courses 2020-04-16

The remaining chefs cook mains and desserts, including a Beatrix Potter extravaganza and a Not So Giant Peach. A surprise veteran judge helps with scoring the main dishes.

S15E15 - North West - Judging 2020-04-17

Two top chefs from the north west of England go head to head and cook their six-course menus. Julia Donaldson, best-selling author of The Gruffalo, is guest judge and helps decide the winner.

S15E16 - South West - Starter & Fish 2020-04-22

Four chefs from the south west of England compete, with dishes inspired by The Wind in the Willows, Enid Blyton and Jeremy Fisher. Veteran Richard Corrigan sends one chef home.

S15E17 - South West - Main & Dessert Courses 2020-04-23

The three chefs are halfway through their heat and the pressure is mounting. One of the chefs unexpectedly leaves the competition and Richard and Susan invite the eliminated chef back.

S15E18 - South West - Judging 2020-04-24

Two top chefs from the south west of England go head to head and cook their six-course menus. Actress, comedian and children’s book author Nina Wadia is the guest judge and helps decide the winner.

S15E20 - Wales - Main & Dessert Courses 2020-04-30

The remaining chefs cook mains and desserts, including Y Draig Goch, inspired by the legend of the Welsh red dragon, and a Willy Wonka golden egg dessert.

S15E21 - Wales - Judging 2020-05-01

Two top chefs from Wales go head to head and cook their menus. Filch from the Harry Potter films - actor David Bradley - is the guest judge and helps decide the winner.

S15E22 - North East - Starter & Fish Courses 2020-05-06

Four chefs from Yorkshire and County Durham compete for the north east region, with a homage to The Railway Children and a fish dish inspired by Flat Stanley.

S15E23 - North East - Main & Dessert 2020-05-07

The remaining chefs cook mains and desserts including two Skellig-inspired dishes and a Horrible Histories feast.

S15E24 - North East - Judging 2020-05-08

Bestselling children’s author Dame Jacqueline Wilson helps decide which chef should make it through to the next round.

S15E25 - Finals - Starter 2020-05-11

Eight finalists from across the UK compete to have their starter chosen for the banquet celebrating children’s literature. Children’s Laureate Cressida Cowell helps decide the winner.

S15E26 - Finals - Fish 2020-05-12

Bestselling author Malorie Blackman helps choose the winning fish dish for a banquet celebrating children’s literature. In a tight contest, just one point makes the difference.

S15E27 - Finals - Main 2020-05-13

Bestselling writer Anthony Horowitz helps choose the winner for the main course final, while a Harry Potter actor pops into the kitchen to taste a real life Hogwarts’s feast.

S15E28 - Finals - Dessert 2020-05-14

The dessert course is the last chance for the finalists to win a place at tomorrow night’s banquet celebrating children’s literature. Radio1 DJ and author Greg James is a guest judge.

S15E29 - Banquet 2020-05-15

After months of hard-fought competition, it is time for the Great British Menu banquet. The winning chefs cook their courses in celebration of nearly 200 years of British children’s literature.

S16E1 - Central Starter and Fish Courses 2021-03-24

Four chefs compete for the central region with canapes, starters and fish dishes inspired by British invention and innovation. With a surprise extra judge, who will be eliminated?

S16E2 - Central Main and Dessert Courses 2021-03-25

The remaining chefs prepare mains and desserts inspired by science and innovation. But when two chefs both decide to make layered chocolate dishes, who will win and who must go home?

S16E3 - Central Judging 2021-03-26

Guest judge Helen Sharman, Britain’s first astronaut, helps decide the winner from the two remaining chefs. Both have dishes themed around space, but whose will rocket them to success?

S16E4 - Scotland Starter and Fish Courses 2021-03-31

Four chefs compete for Scotland with canapes, starters and fish dishes inspired by British invention and innovation. With veteran chef Tom Brown, who will be eliminated?

S16E5 - Scotland Main and Dessert Courses 2021-04-01

The remaining chefs compete over main and dessert dishes inspired by science and innovation, particularly Scotland’s legacy of inventions. But who will win, and who must go home?

S16E6 - Scotland Judging 2021-04-02

With delicious dishes celebrating Scotland’s landmark inventions, who will be judged the winner for Scotland? The judges, including bestselling author Caroline Criado-Perez, must decide.

S16E7 - London and the South East Starter and Fish Courses 2021-04-07

Four top chefs compete for the London and the South East region with canapes, starters and fish dishes inspired by British invention and innovation.

S17E1 - Central Starter and Fish Courses 2022-02-01

Four chefs compete for the Central region with canapes, starters and fish dishes inspired by 100 years of British broadcasting. Who will be eliminated?

S17E2 - Central Main and Dessert Courses 2022-02-02

The remaining chefs compete over dishes inspired by British broadcasting. But with two chefs deciding to honour children’s television, who will win and who must go home?

S17E3 - Central Judging 2022-02-03

Guest judge Cat Deeley helps decide the winner from the two remaining chefs. Both have dishes celebrating iconic TV shows, including Blue Peter, Top of the Pops and Fawlty Towers.

S17E4 - North West Starters and Fish 2022-02-08

Four chefs compete for north west England with canapes, starters and fish dishes inspired by 100 years of British broadcasting. Who will be eliminated?

S17E5 - North West Main and Dessert 2022-02-09

The remaining chefs compete over dishes inspired by British broadcasting. When all the chefs choose comedic inspirations, who will have the last laugh and who must go home?

S17E6 - North West Judging 2022-02-10

Guest judge Sue Cleaver helps decide the north west England winner with the new judging panel. Both chefs have dishes celebrating iconic TV and radio shows.

S17E7 - Wales Starter and Fish 2022-02-15

Four chefs compete for Wales with canapes, starters and fish dishes inspired by 100 years of British broadcasting. Who will be eliminated?

S17E8 - Wales Main and Dessert 2022-02-16

The remaining chefs compete over dishes inspired by British broadcasting. When all the chefs choose comedic inspirations, who will have the last laugh and who must go home?

S17E9 - Wales Judging 2022-02-17

Guest judge Steffan Rhodri helps decide the Welsh winner with the new judging panel. Both chefs have dishes celebrating iconic TV and radio shows.

S17E10 - London and the South East Starter and Fish 2022-02-22

Four chefs from south east England compete to represent the region - but one must go home.

S17E11 - London and the South East Main and Dessert 2022-02-23

The remaining chefs compete over dishes inspired by British broadcasting, including homages to Mr Blobby, Churchills speeches and iconic dramas.

S17E12 - London and the South East Judging 2022-02-24

Guest judge Anita Dobson helps the panel decide the winner for London and south east England. Both chefs have dishes celebrating favourite TV shows.

S17E13 - Scotland Starter and Fish 2022-03-01

Four chefs compete for Scotland with canapes, starters and fish dishes inspired by 100 years of British broadcasting. Who will be eliminated?

S17E14 - Scotland Mains and Dessert 2022-03-02

The remaining chefs compete over dishes inspired by British broadcasting, including celebrations of Game of Thrones and iconic Scottish comedies.

S17E15 - Scotland Judging 2022-03-03

Guest judge Rory Bremner helps the judging panel decide the winner for Scotland. Both chefs have dishes celebrating favourite TV shows.

S17E16 - North East and Yorkshire Starter and Fish 2022-03-08

Four chefs compete for Yorkshire and north east England with canapes, starters and fish dishes inspired by 100 years of British broadcasting. Who will be eliminated?

S17E17 - North East and Yorkshire Mains and Dessert 2022-03-09

The remaining chefs compete over dishes inspired by British broadcasting, including celebrations of Saturday night TV and iconic dramas.

S17E18 - North East and Yorkshire Judging 2022-03-10

Guest judge Si King helps the judging panel decide the winner for north east England and Yorkshire. Both chefs have dishes celebrating favourite TV shows.

S17E19 - South West Starter and Fish 2022-03-15

Four chefs compete for south west England with canapes, starters and fish dishes inspired by 100 years of British broadcasting. Who will be eliminated?

S17E20 - South West Mains and Dessert 2022-03-16

The remaining chefs from south west England compete over dishes inspired by British broadcasting, including celebrations of iconic radio and TV broadcasts.

S17E21 - South West Judging 2022-03-17

Guest judge Priyanga Burford helps the judging panel decide the winner for south west England. Both chefs have dishes celebrating favourite TV shows.

S17E22 - Northern Ireland Starter and Fish 2022-03-22

Four chefs compete for Northern Ireland with canapes, starters and fish dishes inspired by 100 years of British broadcasting. Who will be eliminated?

S17E23 - Northern Ireland Mains and Dessert 2022-03-23

The remaining chefs from Northern Ireland compete over dishes inspired by British broadcasting, including celebrations of the moon landing and Eurovision.

S17E24 - Northern Ireland Judging 2022-03-24

Guest judge Dev Griffin helps the judging panel decide the winner for Northern Ireland. Both chefs have dishes celebrating favourite TV shows.

S17E25 - The Finals - Starter 2022-03-28

The eight regional champions cook their starter courses in a bid to secure the first place on the menu at our banquet. Comedian and writer Steve Pemberton is guest judge.

S17E26 - The Finals - Fish 2022-03-29

The eight regional champions cook their fish courses to win a place on the menu of a banquet celebrating British broadcasting. TV presenter Dame Floella Benjamin is the guest judge.

S17E27 - The Finals - Main 2022-03-30

Eight regional champions cook their main courses in a bid to secure a place on the menu of a banquet celebrating 100 years of British broadcasting. Alison Steadman is the guest judge.

S17E28 - The Finals - Dessert 2022-03-31

The eight regional champions cook their desserts in a bid to secure the last place on the menu at a banquet celebrating British broadcasting. Newsreader Huw Edwards is the guest judge.

S17E29 - Banquet Special 2022-04-01

It’s the final, with the chefs cooking their banquet dishes at Alexandra Palace for a guest list of broadcasting stars. Who will be voted Champion of Champions?

S18E1 - North East Starter and Fish 2023-01-31

Four chefs from the north east of England compete with canapés, starters and fish dishes inspired by animation and illustration to celebrate Paddington’s 65th birthday. Who will be eliminated?

S18E2 - North East Mains and Dessert 2023-02-01

The remaining chefs compete over dishes inspired by British animation and illustration and Paddington’s 65th birthday.

S18E3 - North East Judging 2023-02-02

Guest judge Joe Sugg helps choose the winner from the two remaining chefs. There are dishes celebrating Paddington, James and the Giant Peach and the Clangers.

S18E4 - South West England: Starter and Fish 2023-02-07

Four chefs compete for south west England with canapes, starters and fish dishes inspired by animation and illustration celebrating Paddington’s 65th birthday. Who will be eliminated?

S18E5 - South West England: Mains and Dessert 2023-02-08

The remaining chefs from south west England compete over dishes inspired by British animation and illustration and Paddington’s 65th birthday, including dishes inspired by Aardman and Mr Benn.

S18E6 - South West England: Judging 2023-02-09

Guest judge Susie Templeton helps the judging panel decide the winner for south west England.

S18E7 - Wales: Starter and Fish 2023-02-14

Four chefs compete for Wales with canapes, starters and fish dishes inspired by animation and illustration celebrating Paddington’s 65th birthday. Who will be eliminated?

S18E8 - Wales: Mains and Puddings 2023-02-15

The remaining chefs from Wales compete over dishes inspired by British animation and illustration and Paddington’s 65th birthday, including dishes based on Fantastic Mr Fox and the Mabinogion.

S18E9 - Wales: Judging 2023-02-16

The guest judge, TV presenter Gethin Jones, helps the judging panel decide the winner for Wales.

S18E11 - North West England: Mains and Puddings 2023-02-22

The remaining chefs from north west England compete over dishes inspired by British animation and illustration and Paddington’s 65th birthday, including a dish based on the Mad Hatters tea party.

S18E12 - North West England: Judging 2023-02-23

The guest judge, actress Jane Horrocks, helps the judging panel decide the winner for north west England. There are dishes celebrating Paddington, Bob the Builder, and Jack and Jill.

S18E13 - Scotland: Starter and Fish 2023-02-28

Four chefs compete for Scotland with canapes, starters and fish dishes inspired by animation and illustration celebrating Paddington’s 65th birthday. Who will be eliminated?

S18E14 - Scotland: Mains and Puddings 2023-03-01

The remaining Scottish chefs compete over dishes inspired by British animation and illustration and Paddington’s 65th birthday, including a dish based on the Mad Hatters tea party.

S18E15 - Scotland: Judging 2023-03-02

The guest judge, comic book artist Frank Quitely, helps decide the winner for Scotland. There are dishes celebrating the Beano and The Wind in the Willows.

S18E17 - London and South East: Mains and Puddings 2023-03-08

The remaining London and south east chefs compete over dishes inspired by British animation and illustration and Paddington’s 65th birthday – who will win and who must go home?

S18E18 - London and South East: Judging 2023-03-09

Guest judge Dapo Adeola helps decide the winner from the two remaining London and south east chefs. There are dishes celebrating The Gruffalo and Paddington.

S18E19 - Northern Ireland: Starter and Fish 2023-03-14

Four chefs compete for Northern Ireland with canapes, starters and fish dishes inspired by animation and illustration celebrating Paddington’s 65th birthday. Who will be eliminated?

S18E20 - Northern Ireland: Mains and Puddings 2023-03-15

The remaining Northern Irish chefs compete over dishes inspired by British animation and illustration and Paddington’s 65th birthday, including a pie taking inspiration from the Wombles.

S18E21 - Northern Ireland: Judging 2023-03-16

The guest judge, author and artist Oliver Jeffers, helps decide the winner for Northern Ireland. There are dishes celebrating both animation and illustration.

S18E23 - Central England: Mains and Puddings 2023-03-22

The remaining chefs from central England compete over dishes inspired by British animation and illustration and Paddington’s 65th birthday. Who will win, and who must go home?

S18E24 - Central England: Judging 2023-03-23

The guest judge, award-winning actress Duaa Karim, helps decide the winner for central England. There are dishes celebrating the Dandy and video game Pac-Man.

S18E25 - The Finals: Starters 2023-03-27

The eight regional champions cook their vegan starter courses in a bid to secure the first place on the menu at the banquet. Comedian and actor Kulvinder Ghir is the guest judge.

S18E26 - The Finals: Fish Course 2023-03-28

The eight regional champions cook their fish courses to win a place on the menu of a banquet celebrating animation and illustration. Aardman co-founder Peter Lord is the guest judge.

S18E27 - The Finals: Main Course 2023-03-29

Eight regional champions cook their main courses in a bid to secure a place on the menu of a banquet celebrating animation and illustration. Sir Lenny Henry is the guest judge.

S19E1 - North East England: Starters and Fish 2024-01-23

Four chefs compete for north east England with canapés, starters and fish dishes inspired by the Olympics and Paralympics. Who will be eliminated?

S19E2 - North East England: Mains and Puddings 2024-01-24

The remaining three chefs compete over mains and desserts inspired by the Olympic and Paralympic Games. Who will win, and who must go home?

S19E3 - North East England: Judging 2024-01-25

It’s judging day, and only one chef can go through to represent north east England. Former Team GB competitive climber Shauna Coxsey helps decide the winner from the two remaining chefs.

S19E4 - Central England: Starters and Fish 2024-01-30

Four chefs compete for central England with canapes, starters and fish dishes inspired by the Olympics and Paralympics. Who will be eliminated?

S19E5 - Central England: Mains and Puddings 2024-01-31

The remaining three chefs compete over mains and desserts inspired by the Olympic and Paralympic Games. Who will win, and who must go home?

S19E6 - Central England: Judging 2024-02-01

It’s judging day, and only one chef can go through to represent central England. Paralympic gold medal sprinter Jonnie Peacock helps decide the winner from the two remaining chefs.

S19E7 - London and South East England: Starters and Fish 2024-02-06

Four chefs compete for London and south east England with canapes, starters and fish dishes inspired by the Olympics and Paralympics. Who will be eliminated?

S19E8 - London and the South East England: Mains and Puddings 2024-02-07

The remaining three chefs compete over mains and desserts inspired by the Olympic and Paralympic Games. Who will win, and who must go home?

S19E9 - London and the South East England: Judging 2024-02-08

It’s judging day, and only one chef can go through to represent London and south east England. Taekwondo silver medal winner Lutalo Muhammad helps decide the winner from the two remaining chefs.

S19E10 - Scotland: Starters and Fish 2024-02-13

Four chefs compete for Scotland with canapes, starters and fish dishes inspired by the Olympics and Paralympics. Who will be eliminated?

S19E11 - Scotland: Mains and Puddings 2024-02-14

The remaining three chefs compete over mains and desserts inspired by the Olympic and Paralympic Games. Who will win, and who must go home?

S19E12 - Scotland: Judging 2024-02-15

It’s judging day, and only one chef can go through to represent Scotland. Scottish gold medal winning rower Dame Katherine Grainger helps decide the winner from the two remaining chefs.

S19E13 - Wales: Starters and Fish 2024-02-20

Four chefs compete for Wales with canapes, starters and fish dishes inspired by the Olympics and Paralympics. Who will be eliminated?

S19E14 - Wales: Mains and Puddings 2024-02-21

The remaining three Welsh chefs compete over mains and desserts inspired by the Olympic and Paralympic Games. Who will win, and who must go home?

S19E15 - Wales: Judging 2024-02-22

It’s judging day, and only one chef can go through to represent Wales. Former Olympic hurdler and world record holder Colin Jackson helps decide the winner from the two remaining chefs.

S19E16 - North West England: Starters and Fish 2024-02-27

Four chefs compete for north west England with canapes, starters and fish dishes inspired by the Olympics and Paralympics. Who will be eliminated?

S19E17 - North West England: Mains and Puddings 2024-02-28

The remaining three chefs from north west England compete over mains and desserts inspired by the Olympic and Paralympic Games. Who will win, and who must go home?

S19E18 - North West England: Judging 2024-02-29

It’s judging day, and only one chef can go through to represent north west England. Wheelchair rugby Paralympian Stuart Robinson helps decide the winner from the two remaining chefs.

S19E19 - Northern Ireland: Starters and Fish 2024-03-05

Four chefs compete for northern Ireland with canapes, starters and fish dishes inspired by the Olympics and Paralympics. Who will be eliminated?

S19E20 - Northern Ireland: Mains and Puddings 2024-03-06

The remaining three chefs from Northern Ireland compete over mains and desserts inspired by the Olympic and Paralympic Games. Who will win, and who must go home?

S19E21 - Northern Ireland: Judging 2024-03-07

It’s judging day, and only one chef can go through to represent Northern Ireland. Paralympic multi-gold medallist Michael McKillop helps decide the winner from the two remaining chefs.

S19E22 - South West England: Starters and Fish 2024-03-12

Four chefs compete for south west England with canapes, starters and fish dishes inspired by the Olympics and Paralympics. Who will be eliminated?

S19E23 - South West England: Mains and Puddings 2024-03-13

The remaining three chefs from south west England compete over mains and desserts inspired by the Olympic and Paralympic Games. Who will win, and who must go home?

S19E24 - South West England: Judging 2024-03-14

It’s judging day, and only one chef can go through to represent south west England. Team GB Olympic gold medallist Joe Choong helps decide the winner from the two remaining chefs.

S19E25 - The Finals: Starters 2024-03-18

The eight regional champions cook their vegan starter courses in a bid to secure the first place on the menu at the banquet. Paralympian swimmer Ellie Simmonds OBE is guest judge.

S19E26 - The Finals: Fish Course 2024-03-19

The eight finalists cook their fish courses to win a place on the menu of a banquet celebrating the Olympics and Paralympics. Weightlifter Emily Campbell is guest judge.

S19E27 - The Finals: Main Course 2024-03-20

Eight regional champions cook their main courses in a bid to secure a place at banquet celebrating the Olympics and Paralympics. Cyclist Dame Laura Kenny is guest judge.

S19E28 - The Finals: Dessert 2024-03-21

The eight regional champions cook their desserts to secure the last place at a banquet celebrating the Olympics and Paralympics. Heptathlete Dame Jessica Ennis-Hill is guest judge.

S19E29 - Banquet Special 2024-03-22

It’s the final of Great British Menu. The chefs cook a banquet at the British ambassador’s residence in Paris to celebrate the Olympics and Paralympics. Who will be voted 2024 champion of champions?

S20E1 - North West England: Starters and Fish 2025-01-28

Four chefs compete for north west England with canapes, starters and fish dishes inspired by great Britons of the past. Who will be eliminated?

S20E2 - North West England: Mains and Dessert 2025-01-29

The remaining three chefs from north west England compete over mains and desserts celebrating great Britons of the past. Who will win, and who must go home?

S20E3 - North West England: Judging 2025-01-30

It’s judging day, and only one chef can go through to represent north west England. Campaigner Margaret Aspinall helps decide the winner from the two remaining chefs.

S20E4 - South West England: Starter and Fish 2025-02-04

Four chefs compete for south west England with canapes, starters and fish dishes inspired by great Britons of the past. Who will be eliminated?

S20E5 - South West England: Mains and Dessert 2025-02-05

The remaining three chefs from south west England compete over mains and desserts celebrating great Britons of the past. Who will win, and who must go home?

S20E6 - South West England: Judging 2025-02-06

It’s judging day, and only one chef can go through to represent south west England. The former director of public health for Wiltshire, Professor Tracy Daszkiewicz, helps decide the winner.

S20E7 - Scotland: Starter and Fish 2025-02-11

Four chefs compete for Scotland with canapes, starters and fish dishes inspired by great Britons of the past. Who will be eliminated?

S20E8 - Scotland: Mains and Dessert 2025-02-12

The remaining three chefs from Scotland compete over mains and desserts celebrating great Britons of the past. Who will win, and who must go home?

S20E9 - Scotland: Judging 2025-02-13

It’s judging day, and only one chef can go through to represent Scotland. RNLI volunteer and Pride of Scotland winner Ben Thompson helps decide the winner from the two remaining chefs.

S20E10 - North East England and Yorkshire: Starter and Fish 2025-02-18

Four chefs compete for north east England and Yorkshire with canapes, starters and fish dishes inspired by great Britons of the past. Who will be eliminated?

S20E11 - North East England and Yorkshire: Mains and Dessert 2025-02-19

The remaining three chefs from north east England and Yorkshire compete over mains and desserts celebrating great Britons of the past. Who will win, and who must go home?

S20E12 - North East England and Yorkshire: Judging 2025-02-20

It’s judging day, and only one chef can go through to represent north east England and Yorkshire. Historian Greg Jenner helps decide the winner from the two remaining chefs.

S20E13 - Wales: Starter and Fish 2025-02-25

Four chefs compete for Wales with canapes, starters and fish dishes inspired by great Britons of the past. Who will be eliminated?

S20E14 - Wales: Mains and Dessert 2025-02-26

The remaining three chefs from Wales compete over mains and desserts celebrating great Britons of the past. Who will win, and who must go home?

S20E15 - Wales: Judging 2025-02-27

It’s judging day, and only one chef can go through to represent Wales. Singer, songwriter, author and broadcaster Cerys Matthews helps decide the winner from the two remaining chefs.

S20E16 - Central and Eastern England: Starter and Fish 2025-03-04

An exceptionally strong group of four chefs compete for central and eastern England with canapes, starters and fish dishes inspired by great Britons of the past. Who will be eliminated?

S20E17 - Central and Eastern England: Mains and Dessert 2025-03-05

The remaining three chefs from central and eastern England compete over mains and desserts celebrating great Britons of the past. Who will win, and who must go home?

S20E18 - Central and Eastern England: Judging 2025-03-06

It’s judging day, and only one chef can go through to represent central and eastern England. Olympic heptathlete Dame Denise Lewis helps decide the winner from the two remaining chefs.

S20E19 - Northern Ireland: Starter and Fish 2025-03-11

Four chefs compete for Northern Ireland with canapes, starters and fish dishes inspired by great Britons of the past. Who will be eliminated?

S20E20 - Northern Ireland: Mains and Dessert 2025-03-12

The remaining three chefs from Northern Ireland compete over mains and desserts celebrating great Britons of the past. Who will win, and who must go home?

S20E21 - Northern Ireland: Judging 2025-03-13

It’s judging day, and only one chef can go through to represent Northern Ireland. Broadcasting legend Pamela Ballantine helps decide the winner from the two remaining chefs.

S20E22 - London and South East England: Starter and Fish 2025-03-18

Four chefs compete for London and south east England with canapes, starters and fish dishes inspired by great Britons of the past. Who will be eliminated?

S20E23 - London and South East England: Mains and Dessert 2025-03-19

The remaining three chefs from London and south east England compete over mains and desserts celebrating great Britons of the past. Who will win, and who must go home?

S20E24 - London and South East England: Judging 2025-03-20

It’s judging day, and only one chef can go through to represent London and south east England. Archdeacon and campaigner Mina Smallman helps decide the winner from the two remaining chefs.

S20E25 - The Finals: Starters 2025-03-24

The eight finalists compete to win the starter course at a banquet celebrating great Britons of the past and Great British Menu’s 20th year. Film director Gurinder Chadha is the guest judge.

S20E26 - The Finals: Fish Course 2025-03-25

The eight finalists compete to win the fish course at a banquet celebrating great Britons of the past and Great British Menu’s 20th year. Comedian Russell Kane is the guest judge.

S20E27 - The Finals: Main Course 2025-03-26

Eight regional champions cook their main courses in a bid to secure a place at a banquet celebrating great Britons of the past and Great British Menu’s 20th year. Chef Clare Smyth is guest judge.

S20E28 - The Finals: Dessert 2025-03-27

The eight finalists compete to win the dessert course at a banquet celebrating great Britons of the past and Great British Menu’s 20th year, with Dame Prue Leith returning to help judge.

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