BBQ Pitmasters: All-Stars

The reputations and respect of the leading cooks of Americas burgeoning barbecue circuit ride on the virtues of one perfectly glazed rib, and hundreds of thousands of dollars are won or lost after a single, mouthwatering bite.

2009 HD 43min TV-PG Canada English

Reality-tv

S1E1 - Smokin' in Mesquite 2009-12-03

Teams head to the Nevada desert for the Smokin in Mesquite BBQ competition with $40,000 in cash and prizes at stake.

S1E2 - Murphysboro Barbecue Cook-off 2009-12-10

Lee Ann and Myron face off in whole hog competition while tempers flare between Johnny and one of the local cooks at a barbecue cook-off in Murphysboro, Ill.

S1E3 - Decatur Jaycees Riverfest 2009-12-17

Barbecue cooking skills, nerves and patience are tested during Alabamas state championship at the Decatur Riverfest.

S1E4 - American Royal Invitational Barbecue 2010-01-07

Top teams compete in the American Royal Invitational in Kansas City, Mo.; Myron faces his biggest rival on the circuit; rookie Paul begs for help from a pro.

S1E5 - American Royal Open Barbecue 2010-01-14

Nearly 500 professional and amateur barbecue teams compete for more than $40,000 in prizes at the American Royal Open in Kansas City, Mo.

S1E6 - Diamond State BBQ 2010-01-21

The competition heats up as the temperature falls during the Diamond State BBQ Championship in Dover, Del.; Harrys former teammate, Gary, competes on his own; Tuffy does Myron a favor that might hurt his own chances.

S1E7 - The Big Pig Jig 2010-01-28

Myron is on his home turf as he defends his title at the Big Pig Jig, the oldest barbecue event in Georgia; Tuffy faces a double challenge as he attempts his first whole hog on a new pit.

S1E8 - Johnny Trigg's Shootout 2010-02-04

"Godfather of Ribs" Johnny Trigg challenges his closest friends and fiercest rivals to an all-ribs showdown in Texas; for the first time ever, the cooks watch the judges reactions.

S2E1 - Butt Out! 2010-08-12

Four pitmasters go head to head to prove their pork butt is the best.

S2E2 - Roasted Development 2010-08-19

One Pitmaster is headed into an ambulance; the rest compete to be invited into the finale.

S2E3 - Up in Smoke! 2010-08-26

The challenge, brisket; tempers flare while the pits are low and slow.

S2E4 - Not a Moment To Spare 2010-09-02

BBQ favorite, spare ribs; contestants face a prehistoric challenge.

S2E5 - Fowl Play 2010-09-16

Four contestants face off against a Turducken.

S2E6 - Bring Home the Bacon 2010-09-23

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S3E1 - Try, Try, Tri-Tip Again 2012-05-30

Three competitors face off at the Dont Be Cruel BBQ Duel in Mississippi in the Season 3 premiere

S3E2 - Baby Light My Fire 2012-06-03

Three competitors face off at the annual Pigs in Flight BBQ Competition in Memphis.

S3E3 - Trimming the Fat 2012-06-10

Pork belly and turkey are barbecued as Johnny Trigg takes on younger competitors.

S3E4 - All Hammed Up! 2012-06-17

Beef ribs and ham challenge contestants in Dothan, Ala.

S3E5 - Doctors, Divas and 2 Worthless Nuts 2012-06-24

Three contestants grill chicken and pork in Salisbury, Md.

S3E6 - The Grand Porkin' Finale 2012-07-01

Five teams compete for the prize and title in the Season 3 finale.

S4E1 - Deep in the Heart of BBQ 2012-12-16

Chefs Buzzie Hughes, Will Fleischman and Ernest Servantes set out to prove who makes the best barbecue in Texas.

S4E2 - Peach State Country Picnic 2012-12-23

The challenge is to prepare country-style ribs and a pork picnic when the competition arrives in Georgia.

S4E3 - True Blue Memphis Style Que 2012-12-30

Challengers take on Memphis-style barbecue.

S4E4 - Royal Ribs & Burnt Ends 2013-01-06

The competition goes to the World Series of Barbecue in Kansas City, Mo., where three teams battle to become champion.

S4E5 - Carolina’s Divine Swine Cook Off 2013-01-13

North Carolina has one of the oldest BBQ traditions in the country. Zach Goodyear of Saucemans BBQ, Debbie Holt of Clyde Coopers Barbecue, and Sam Jones of Skylight Inn BBQ Restaurant compete to see who is BBQ Pitmasters North Carolina Champion.

S4E6 - Bluegrass, Bourbon & BBQ 2013-01-20

Kentucky has one of the most delicious BBQ traditions in the South. John Foreman of Old Hickory Bar-B-Que Restaurant, Roy Henry of Henrys Boogalou BBQ, and Mike Ramage of Still Smokin BBQ compete for the title of BBQ Pitmasters Kentucky Champion.

S4E7 - Father Vs. Son 2013-01-27

BBQ PITMASTERS judge, Myron Mixon and his son, Michael, are traveling Americas barbecue circuit together, checking out the countrys most revered BBQ joints, and most importantly, going head-to-head in a father/son cooking rivalry that will rock the roots of BBQ nation...or at least the Mixon family tree.

S5E1 - When Pigs Fly 2013-06-02

At the "Smokin’ in the Square Festival" in Pensacola, Fl, David Bouska, Eric Thomas, and "Big Jim" Modesitt show off their best spare ribs and pork butt for a chance to win the coveted title of Kingsford BBQ Pitmaster Grand Champion.

S5E2 - Por-ken For Dinner 2013-06-09

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S5E4 - BBQ Border Battle 2013-06-23

Andy King, Jeff Vanderlinde, and Scott Lane travel the nation to show our judges that you don’t need to be from the south to know how to BBQ. They’re all competing to win $50K and the title of Kingsford BBQ Pitmaster Grand Champion.

S5E5 - Race to the Finish 2013-06-30

At the Martinsville Speedway in southern Virginia, three couples, Rob and Amy Bagby, Jennifer and Tommy Duncan, and Tommy and Lisa Houston race their way to barbeque supremacy. The winner joins special guest Dale Earnhardt, Jr. in pit row.

S5E6 - Kicking it in KC 2013-07-07

Pits flair at the 10th Annual ‘Smoke in the Spring BBQ Contest’ in Osage City, Kansas, where Lynnae Oxley, brothers Cody and Colby Archie, and Danny Coogle compete for a chance at $50,000 and the title of BBQ Pitmasters Grand Champion.

S5E7 - A NY State of 'Cue 2013-07-14

At the 2nd Annual New York City BBQ Cookoff in Staten Island, NY, Jamie Geer, Rich Tuttle, and Stump McDowell are showing New Yorkers what real barbecue is and competing for a shot at the title of BBQ Pitmasters Grand Champion.

S5E8 - Champions Q-Off 2013-07-21

Previous BBQ Pitmasters champions Mark West, Rod Gray, and Corey Brinson battle it out in an all-star barbecue showdown at the Barnesville BBQ and Blues Festival in Barnesville, GA.

S5E9 - O-Cue-Homa 2013-07-28

Pitmasters Robbie Royal, Howie Kleinberg, and Jack Waiboer head to the Bixby BBQ and Blues Festival in Bixby, OK for their chance at becoming the BBQ Pitmasters Grand Champion and winning $50,000.

S5E10 - Virginia is for BBQ Lovers 2013-08-04

Returning champions David Bouska, Michael Character, and Mark “Pig Daddy” Little kick off the BBQ Pitmasters semi-finals in Fredericksburg, VA.

S5E11 - My Kind of Q! 2013-08-11

Returning champions Lynnae Oxley, Jeff Vanderlinde, and Rob ‘Rub’ Bagby face off for the second BBQ Pitmasters semi-final round in Westmont, IL.

S5E12 - Show Me the Q 2013-08-18

"Stumpv" McDowell, Robby Royal, and Rod Gray return for the last of BBQ Pitmasters semi-final rounds before the Kingsford BBQ Pitmasters Grand Championship.

S5E13 - BBQ Dreams Come True 2013-08-25

Returning winners David Bouska, Rod Gray, and Lynnae Oxley face off in the BBQ Pitmasters Grand Championship.

S6E1 - Sweet Georgia Ham 2014-04-12

BBQ Pitmasters veterans Robby Royal and Eric Thomas face off against newcomer John Ley in this Georgia style contest to see who will move on to win a shot at becoming BBQ Pitmaster Grand Champion.

S6E2 - Lone Star Smoke War 2014-04-19

Texas pitmasters JD Davidsmeyer, Matt Pittman, and Junior Urias battle it out for the title of BBQ Pitmasters Texas Champion and a chance to compete for the $50,000 grand prize.

S6E3 - Kansas City Que-off 2014-04-26

Kansas City locals Michael Johnson, Richard Fergola, and Joe Pearce step in the ring of BBQ Pitmasters for the title of BBQ Pitmasters Kansas City Champion and a shot at the $50,000 grand prize.

S6E4 - Smoking in Memphis 2014-05-03

Tennessee cookers Ken Wood, Michael McDearman and Chris Chadwick summon that Memphis soul and go toe to toe to see who will win BBQ Pitmasters Memphis Championship and the chance to win the $50,000 grand prize.

S6E5 - Kings of Carolina 2014-05-10

North Carolina cookers Jonathan Upchurch, Christopher Prieto and Carl Lewis must fan their flames and get things cooking to get a shot at competing for $50,000 and the title of BBQ Pitmasters Grand Champion.

S6E6 - Made in the USA 2014-05-17

Among Louisianan Jeff Petkevicius, New Yorker Howard Daley and Alabaman Jeff Coon, which wild card competitor will emerge victorious and keep their barbecue dream alive?

S6E7 - Ribs, Ribs, and more Ribs 2014-05-31

The Georgia, Texas, and Wild Card Champions compete to go to the next round.

S6E8 - Best In Beef 2014-06-07

Among Georgia Champion Robby Royal of Rescue Smokers, Texas Champion Junior Urias of Up in Smoke and Wild Card Champion John Coon of House of Q, who will emerge victorious to continue on to win the title of BBQ Pitmasters Grand Champion?

S6E9 - Winner Takes All 2014-06-14

Semi Final Champions Robby Royal of Rescue Smokers and Joe Pearce of Squeal Like A Pig BBQ go head to head in the Finale to decide once and for all who is the Kingsford BBQ Pitmasters Grand Champion and winner of the $50,000 grand prize.

S7E1 - Revenge Ham 2015-05-24

Pitmasters make fresh ham and cowboy steak for the all star champion title

S7E2 - Smoker Envy 2015-05-28

All-stars try to impress the judges with their prime rib and whole chicken.

S7E3 - Brisket Redemption 2015-06-04

Three all-star pitmasters tackle brisket and venison tenderloin.

S7E4 - Ribs Rematch 2015-06-11

Pitmasters make a grab for the title with baby back ribs and beef shoulders.

S7E5 - In Like Brisket, Out Like Lamb 2015-06-18

Three pitmasters face off over beef brisket and rack of lamb.

S7E6 - The Trigg is Up 2015-06-24

Pork belly and beef ribs are on the menu as three all-stars compete.