France, 1789, just before the Revolution. With the help of a surprising young woman, a chef who has been sacked by his master finds the strength to free himself from his position as a servant and opens the first restaurant.
2021
HD
112min
Belgium
French
Éric Besnard
Christian Bouillette
Guillaume de Tonquédec
Isabelle Carré
Benjamin Lavernhe
Grégory Gadebois
Laurent Bateau
François de Brauer
Lorenzo Lefèbvre
Marie-Julie Baup
food
chef
restaurant
french cuisine
gastronomia
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